Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...
Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...
Now, as your unpaid and uncertified Ayurvedic Health Counselor, I’m here to tell you that ice cream is not the best thing for your digestion. It’s too cold! It’s especially bad in the winter if you live someplace cold...
If you’re looking for warming food for a chilly day, we have you covered! We’ve been really excited to use some of our homemade green curry paste. This soup is hearty, warming, spicy, and shockingly not sweet! It’s also...
It is officially as cold in Montreal as a very cold winter day in LA. Dislike. It was 1000 degrees with a million percent humidity two days ago, so apparently we are doing this fall thing now. That means it is...
I’m a sucker for good, carby Italian food, and risotto is such a great way to get carbs into my body. Our version is a great entree style dish with mushrooms and peas for added protein. Also, I’ll take...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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