Vegan Recipes | Not That Kind of Vegan

Cultured Oat Cheddar Cheese

Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...

Gluten Free Black Rice Bread

Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...

Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...

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Shredded Mushroom Vegan Pozole

I’m still plagued with the Canadian flu, and super missing my beach days in Mexico. For being such a lovely, warm place, the people of Mexico make damn good soup! I have a favorite pozole restaurant I visit in...

Mexican Chocolate Sweet Potato Pudding

It’s finally feeling like real spring in Montreal, and my evening hot chocolate treat I have more days just feels like it’s too hot. So why not mix it up with some Mexican chocolate pudding? I have an arrhythmia and...

Plant Based Oil Free Mayonnaise

I love mayonnaise. I honestly would eat it plain I love it so much, but I used to be a big fan of dipping my fries directly into my mayonnaise. When I switched to WFPB, I panicked thinking I might have to give up my...

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