AuroraMay 17, 20192 minChipotle Cashew Cream EnchiladasI spent most of my life in Texas, California, and Mexico, so I really love good enchiladas! It’s super tough to find vegan enchiladas, a...
AuroraMay 17, 20191 minRoasted Red Pepper SauceI recently had a friend bring the most amazing roasted red pepper sauce to my true crime book club, and after my husband and I fought ove...
AuroraMay 17, 20192 minBaked Peanut Butter Pancakes These peanut butter pancakes are so decadent and amazing, and should really be on every brunch menu. They are so delicious, rich, and fi...
AuroraMay 17, 20191 minCoconut Mango Oatmeal I eat oatmeal for breakfast pretty much every day. It’s so easy and nourishing. Plus it’s cheap AF. I used to hate oatmeal because I a...
AuroraMay 17, 20191 minOatmeal Raisin CookiesI have been experimenting with WFPB oatmeal raisin cookies for about a month, and I have finally arrived at an awesome, sweet, soft cooki...
AuroraMay 17, 20191 minPlant Based ColeslawIt is cookout season, and do we have some awesome WFPB sides for you! This coleslaw is not only super easy and fast to make, but it’s al...
AuroraMay 17, 20191 minPlant Based Oil Free MayonnaiseI love mayonnaise. I honestly would eat it plain I love it so much, but I used to be a big fan of dipping my fries directly into my mayo...
AuroraMay 17, 20191 minOil-Free Pasta SaladIt’s picnic season, and no picnic or cookout is complete without pasta salad. But how do you make a pasta salad without oil? Using our ...
AuroraMay 17, 20191 minCashew Sour CreamThis easy cashew sour cream is fast to make and goes great on top of tacos, enchiladas, chili, whatever! It’s subtly sour, and super coo...
AuroraMay 15, 20191 minCreamy Oil-Free Italian DressingI’m not a big fan of salads because I’m a vata (shoutout to Ayurvedic medicine!), and cold foods are bad for my digestion, but I love pas...
AuroraMay 15, 20192 minChocolate Sweet Potato PieI decided to make a chocolate pie similar to our Mexican Chocolate Pudding, using sweet potato as the base. Somewhere in the process I r...
AuroraMay 15, 20191 minWFPB Vegetable TeriyakiTeriyaki always hits the spot, but whenever I order it while out, it’s always loaded with sugar and oil. It doesn’t have to be! It’s so...
AuroraMay 9, 20192 minPickle Tofu with Cashew Chipotle AioliI got the inspiration for this recipe a while back from my Instafriend @modaddy66! His version looked so yummy, that I decided to combin...
AuroraMay 8, 20192 minPlant Based Peanut Butter CookiesI cannot hype up these cookies enough. I have been working on making the perfect whole food plant based peanut butter cookie for literal...
AuroraMay 1, 20192 minBaked Beans with Coconut BaconIt’s officially May, which most importantly is my birthmonth! I am now accepting presents from my Amazon wish list. Also, it’s official...
AuroraApr 30, 20193 minAir Fried Orange TofuYou may want to go ahead and double the batch, because boy did my husband and I fight over this one! This super yummy, sweet, and spicy ...
AuroraApr 30, 20191 minMexican Chocolate Sweet Potato PuddingIt’s finally feeling like real spring in Montreal, and my evening hot chocolate treat I have more days just feels like it’s too hot. So w...
AuroraApr 24, 20191 minDate PasteDate paste is my favorite sweetener because dates are so freaking healthy, and it’s a good replacement for sweetening baked goods, oatmea...
AuroraApr 11, 20191 minPlant-Based Easter Dinner GuideLooking for Whole Food Plant Based No Oil suggestions for Easter Dinner? We've got you covered! All of our recipes are vegan, gluten fr...
AuroraApr 11, 20191 minBaked Peaches with Oat Crisp These peaches make the cutest little individualized desserts for Easter dinner or any meal! Honestly, I would eat these for breakfast or...