Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
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Chai Pumpkin Oatmeal
Since I am finally all settled in Montreal, I’ve been working on creating a grounding routine. I’m doing this partially because moving to a new city is stressful, and partially because my Ayurvedic classes are making me...
Nourishing Sambar
Rick has been sick for the last two days which means I get to have soup even though it’s a million degrees outside! This south Indian staple is the height of nutrition with lots of protein from lentils and peas...
Red Velvet Cake (Vegan, GF, Oil-Free)
Is this a cake or is it a salad? Honestly, if you get tasked with bringing a salad to an event and show up with this gorgeous red velvet instead, no one is going to complain. That’s right! The secret ingredient is beets...
Vegan Fish Sauce
When I was a baby vegan and didn’t know to be on the look out for ingredients in food like gelatin, anchovies, and fish sauce, I used to get amazing thai food that I thought was vegan, and then surprise! Real fish sauce...
