Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
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Hot Chocolate with Salted Date Caramel
I remember looking forward to cold events outdoors as a kid because inevitably someone would have a hot chocolate stand, and there’s no better way to warm up than with some good ole hot chocolate! It’s really hard to...
Gluten-Free Pumpkin Bread with Chocolate Chips
We are keeping the pumpkin train going with this delicious, sweet, and *moist* pumpkin bread! Are you tired of pumpkin yet? Too bad because I still have more pumpkin puree and will use every last bit of it! This bread...
Gluten-Free Vegan Pierogies
I was introduced to pierogies by my best friend and college roommate. Her Ukrainian grandmother used to make them from scratch every Christmas, and I was lucky enough to benefit from all of her hard work! They are still...
Sweet Potatoes Au Gratin with Pomegranate
The holidays are upon us, and whenever I think about traditional sweet potatoes with marshmallows, I get a little sad. No shade to mini marshmallows, but does anyone really feel like they are adulting bringing sweet...
