Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Air Fried Buffalo Tofu
Craving buffalo wings? Try this EASY Air Fried Buffalo Tofu Recipe! Crispy golden perfection in 20 mins (less oil, max flavor). Vegan, gluten-free optional, + pro tips for crunch. Serve with ranch for the ultimate plant...
Vegan Shepherd’s Pie
Is there any bad way to eat a potato? Roasted, air fried, totted, chipped, saladed… I will eat any potato, but being from the midwest, I have a soft spot in my vegan heart for mashed potatoes! Here’s a great way to eat...
How to Make Coconut Milk
Who knew you could make your own coconut milk from just two ingredients? One of the challenges about living in small-town Mexico is that I can’t find canned coconut milk. It’s expensive to have shipped from...
Cashew Chipotle Aioli: The Secret Sauce You Didn’t Know
Ah, Montreal—home to some of the best vegan food around. I recently indulged in a trip to one of my favorite spots in the city, LOV Vegan, where I went all in on a heaping pile of kimchi fries. Yeah, I know, I’m...
