Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...
Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...
One of the things I like best about being vegan is vodka. Vodka is vegan, often made from my favorite food the potato, and it makes an awesome pink sauce! This is a great, quick meal for when you’re very busy...
If I’m being perfectly honest, I’ve never liked fish. I gave up fish after seeing The Little Mermaid in 1st grade, and it was never quite my thing. I do, however, love malt vinegar and putting it all over...
These eggplant “bacon” wrapped asparagus make the cutest appetizer. I will be serving them for Easter this year, but they are such a hit at any party. It’s no secret that liquid smoke makes everything taste delicious...
The weekend is almost upon us. Spring is in the air, and brunch is on our minds. Well, it’s on my mind almost every day of my life because I don’t have a job and my friends all do, so brunch is that wonderful time of...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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