Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
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Easy Vegan Pumpkin Curry
Confession: I never got around to carving my Halloween pumpkin, so I decided serve it up to my book club on Sunday (shoutout to my murderinos!) I’m not even close to being over pumpkin this season, but I decided with...
Vegan Sweet Potato Brownies
We are so excited to celebrate 12,000 Instagram followers, and are so appreciative to be a part of this amazing community of the protectors of the animals, the environment, and our freaking health! We’re celebrating...
Vegan Chickpea Spanish Tortilla
One of my favorite foods of all time is Spanish Tortilla because it reminds me of my favorite city, Barcelona! The last time I was in Barcelona I was still eating eggs, so I wanted to veganize this recipe in my kitchen...
Oil Free Mushroom Gravy
I was born in the midwest, and if there’s one thing a midwesterner loves, it’s gravy. How else do you think we get our coats for winter? As a kid, I was responsible for gravy every year for the holidays because my...
