Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
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Coconut and Lime Mung Beans and Rice
After a very long month of packing up my home in Montreal and getting ready to move to Bulgaria for the summer, I found myself eating out and drinking more alcohol than I normally do. When I arrived in Bulgaria, my...
Air Fried Mushroom “Chicken” Nuggets
I’ve not eaten meat for many more years than I ate meat, but one of the foods I enjoyed as a child carnist, was chicken nuggets. I never liked the texture of a meat as a kid, which is why I finally gave it up when I was...
Creamy Alfredo Mushroom Pasta
Vegan Gluten Free Creamy Alfredo Mushroom Pasta fulfills all of your Olive Garden dreams without all of the butter and cream slathered on gluten-rich pasta. Creamy Alfredo Mushroom Pasta Ingredients: 1 box of your...
Gluten-Free Vegan Gingerbread Men (People)
I’m not one to brag (that’s a lie), but these gluten free cookies are better than most of the rock hard gingerbread I’ve had in the past. They’re so soft and subtly sweet that it’s possible I ate a whole batch before...
