Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...
Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...
Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...
I’m so excited for pumpkin right now, and I just bought like an 8 lb pumpkin that I have already roasted and will be using to spread fall joy everywhere I go! First up, I decided it’s been too long since I’ve had a PSL...
Spicy, cheesy goodness with a neon orange sauce that will bring you back to childhood. Vegan Buffalo “Chicken” Mac and Cheese Ingredients: 10 ounces gluten free pasta ¼ cauliflower chopped (about 1 ½ cups) 1...
All of the chocolatey, peanut-buttery delicousness of a Reese’s Peanut Butter Cup without the refined sugar, dairy, and lord knows what chemicals. Full disclosure: It’s possible I will eat all of these for...
I’ve been on a mung bean kick, in large part because it’s one of the few beans that are smiled upon in Ayurvedic medicine for a Vata constitution (we are diving into full hippie-dom here!), plus we are in fall which is...
Vegan, glutenfree, refined sugar free comfort food that puts nutrition first.
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