Vegan Recipes | Not That Kind of Vegan

Cultured Oat Cheddar Cheese

Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...

Gluten Free Black Rice Bread

Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...

Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...

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Vegan Egg Dip

When I was a vegetarian, my favorite breakfast food was runny eggs on just about anything. I loved a good fried egg sandwich, and it seemed as though there was no better hangover food. This egg dip comes pretty close...

Oil Free Chimichurri Sauce

One of my favorite remedies for bloating is parsley, so I’m always looking for ways to add it to my meals. Not only is it good for bloating, but it’s also detoxifying and has antibiotic properties. Just add...

Oil-Free Seaweed Salad

I’ve been making a big push to eat seasonally for years, and I’m especially taking it seriously since I’m in school for Ayurvedic Medicine. If you know anything about Ayurveda, winter is a vata season, and I’m a vata...

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