Vegan Recipes | Not That Kind of Vegan

Cultured Oat Cheddar Cheese

Cultured oat cheddar cheese is a vegan cheese made mainly from oats. It’s called “cultured” because it’s made using fermentation with live bacteria. This fermentation helps give the...

Gluten Free Black Rice Bread

Gluten-free black rice bread is a special kind of bread made without gluten, a protein found in wheat, barley, and rye. Instead of using regular wheat flour, this bread is made mainly with black rice flour...

Vegan Mozzarella Block

Looking for an affordable vegan cheese option reminiscent of traditional dairy mozzarella? Try this vegan mozzarella block – a delectable non-dairy cheese with a low-fat profile that genuinely embodies...

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Chai Pumpkin Oatmeal

Since I am finally all settled in Montreal, I’ve been working on creating a grounding routine. I’m doing this partially because moving to a new city is stressful, and partially because my Ayurvedic classes are making me...

Spicy Buffalo Chickpea Salad

Why not spice up that chickpea salad with some buffalo sauce? Our spicy buffalo chickpea salad is super easy to make and will impress all of your friends serving up basic hot dogs at any cookout! This is how we made it:...

Air Fryer Sweet Potato Hash

This has been my very favorite breakfast for the last two weeks, and I’m not even getting close to being tired of it. I have an arrhythmia that tends to act up this time of the year, and I decided to start tracking my...

Plant Based Coleslaw

It is cookout season, and do we have some awesome WFPB sides for you! This coleslaw is not only super easy and fast to make, but it’s also way healthy! Using a cashew and white bean mayonnaise base means you are...

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