Plant-Based Easter Dinner Guide

Looking for Whole Food Plant Based No Oil suggestions for Easter Dinner? We’ve got you covered! All of our recipes are vegan, gluten free, oil free, and refined sugar free! We have the whole meal planned for you from the appetizers all the way through to dessert. We have tons of veggies, and some of the sides could really make a meal in themselves!

Appetizers:

Eggplant “Bacon” Wrapped Asparagus

“Crab” Cake Stuffed Mushrooms

Entree:

Gluten-Free Tofu Turkey Roast

Veggies/Sides:

Vegan Scalloped Zucchini

Deviled “Egg” Potato Salad

Balsamic Glazed Carrots

Maple and Dijon Green Beans and Brussel Sprouts

Oil-Free Mushroom Gravy

Cashew Cream Mashed Potatoes

Sweet Potatoes Au Gratin with Pomegranate

Dessert:

Baked Peaches with Oat Crisp

Your New Favorite Chocolate Cake