Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
Latest Posts
This week’s hottest
Popular articles
Gluten Free S’mores Donuts
Rick and I were fortunate enough to find a house in chilly Montreal with a fireplace, only to discover that a couple of weeks after we moved in with the marvelous fireplace, that the city now has a fireplace ban! We...
Plant Based Oil Free Mayonnaise
I love mayonnaise. I honestly would eat it plain I love it so much, but I used to be a big fan of dipping my fries directly into my mayonnaise. When I switched to WFPB, I panicked thinking I might have to give up my...
Quick Chickpea Quiche
Is there anything chickpea flour can’t do? It can make awesome pasta, it can be an egg substitute, it can train your dog, it can create world peace. Is it too soon to nominate chickpea flour in 2020? These great mini...
WFPB Chocolate Peanut Butter Protein Smoothie
As a vegan, you should probably be getting more beans in your diet. Dr. Greger recommends 3 servings of beans in a day, and while I totally recommend eating as much hummus as you can fit in your body, it’s good to mix...
