Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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Chocolate Sweet Potato Pie
I decided to make a chocolate pie similar to our Mexican Chocolate Pudding, using sweet potato as the base. Somewhere in the process I realized this is essentially a sweet potato pie with cacao! Whatever it is, it’s...
Chocolatey Banana Oatmeal Muffins
It’s a new year and a new gym membership. We’ve all been here before. We’re busy, we’re on the go, and now we’ve forgotten to eat breakfast and are about to starve to death as we walk into that new gym possibly sporting...
Air Fried No-Turkey and Stuffing Potato Chips
Sometimes, life hits you with cravings so specific, you’d think they came straight from a food oracle. Today’s culprit? Trader Joe’s legendary Turkey and Stuffing Potato Chips. But here’s the twist—I live in Canada now...
Mung Bean and Sweet Potato Coconut Curry
I’ve been on a mung bean kick, in large part because it’s one of the few beans that are smiled upon in Ayurvedic medicine for a Vata constitution (we are diving into full hippie-dom here!), plus we are in fall which is...
