Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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How to Make Vegan Bacon
Our favorite seasonings is liquid smoke, because it makes everything taste like bacon, especially eggplant! You can use our Eggplant Bae-con in a BLT, as a breakfast side, or with some sweet gouda mac and cheese! How to...
Avocado Key Lime Pie
Avocado Key Lime Pie (Because Who Needs Key Limes Anyway?) Let’s get one thing straight—these are not key limes. I live in Montreal, and if you’ve ever tried hunting for produce here in the middle of winter, you’d know...
Habanero Mango Jam with Chia
It’s spicy. It’s sweet. It kind of looks like Halloween! It’s also refined sugar free and so easy to make! Make a big batch and give it away to friends. Everyone will think you’re so crafty and...
Vegan Fondue
One of my favorite memories of spending time in Chamonix, France was getting my skis stolen during a ski lesson because I took a break to eat fondue and drink vin chaud. It sucked tracking down my skis, but it was...
