Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
Latest Posts
This week’s hottest
Popular articles
Sweet Potatoes Au Gratin with Pomegranate
The holidays are upon us, and whenever I think about traditional sweet potatoes with marshmallows, I get a little sad. No shade to mini marshmallows, but does anyone really feel like they are adulting bringing sweet...
Cashew Sour Cream – Vegan Delight
What’s creamy, zesty, and makes tacos, enchiladas, and chili sing with joy? Nope, not your store-bought sour cream. It’s this homemade Cashew Sour Cream, and trust me, you’re going to want to whip this up ASAP. It’s...
Plant Based Blue Cheese Dressing
This delicious, easy dip pairs so well with our Air Fried Buffalo Tofu and can also be used to dress your favorite salad! It’s easy to make, vegan, gluten free, and refined sugar free. You can also skip the tofu if...
Shredded Mushroom “Carnitas” Tacos
I am missing my warmer homes in Texas, California, and Mexico today! I’m currently in denial that it is -1 F outside, and am trying to transport myself with these delicious, super fast and healthy tacos! They are gluten...
