Imagine this: golden, crunchy coconut-crusted tofu bites sitting proudly on a bed of silky, vibrant mango curry that’s sweet from fresh fruit, warmly spiced, and just the right amount of heat. Every bite...
Jayashee
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“Crab” Cake Stuffed Mushrooms
I could not be more excited for holiday parties this year! We’ve had snow on and off in Montreal, and this is the first year in many years after living in sunny, warm, places that it actually feels like Christmas. This...
Gluten-Free Vegan Pierogies
I was introduced to pierogies by my best friend and college roommate. Her Ukrainian grandmother used to make them from scratch every Christmas, and I was lucky enough to benefit from all of her hard work! They are still...
Vegan Tangy Aquafaba Mayonnaise
I have a confession. My favorite food is mayonnaise. I know, I know I’m gross. My second favorite food is any kind of potato smothered in mayonnaise, so needless to say, I go through a lot of mayo at my house...
Coconut and Lime Mung Beans and Rice
After a very long month of packing up my home in Montreal and getting ready to move to Bulgaria for the summer, I found myself eating out and drinking more alcohol than I normally do. When I arrived in Bulgaria, my...
